Occelli al Barolo - Approx. 330g

£11.02

Availability: 8 in stock

Made from cow’s milk, this cheese has a beautiful complex flavor thanks to the sweet and grassy milk from alpine pastures and its aging process. It ages for a minimum period of four months in small oak barrels under the residues of the Nebbiolo grapes, the grape used to make Barolo wine. The fruity wine flavors seep into the crumbly paste and create a flavour that is bitey, creamy, sweet, winey, buttery and sharp all at once.

Weight 0.33 kg
Ingredients

Cow Milk (49,3%), Sheep Milk,salt, Rennet, Barolo DOCG Wine.

Size

330g, Approx.

Categories

Artisanal Cheese, Hard Cheese

Share on facebook
Share on twitter
Share on linkedin
Share on whatsapp
Share on email

Occelli al Barolo - Approx. 330g

{{ reviewsTotal }}{{ options.labels.singularReviewCountLabel }}
{{ reviewsTotal }}{{ options.labels.pluralReviewCountLabel }}
{{ options.labels.newReviewButton }}
{{ userData.canReview.message }}

Cookie Policy:  This website uses cookies to ensure you get the best experience on our website.