Casarecce Garofalo alla Norma — Sicily’s Most Iconic Pasta Dish
The Dish That Earned an Operatic Name Legend has it that when a Catanian gastronome first tasted this pasta back in 19th-century Sicily, he declared it worthy of Bellini’s opera Norma — the greatest, most sublime thing he had ever experienced. Whether the story is true or not, the name stuck, and Pasta alla Norma […]
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