Bocconcino di Capra Alta Langa is a premium Italian cheese made from goat’s milk, produced in the Alta Langa region of Piedmont, Italy. This cheese is known for its small, round shape and creamy, soft texture. The flavour is mild and fresh, with a delicate tanginess typical of goat’s milk, complemented by subtle earthy undertones.
The cheese is often enjoyed as a snack, in salads, or as part of a cheese platter, offering a refined taste that reflects the rich dairy tradition of the Alta Langa area.
