Tortellini are a simple and tasty first course made with fresh stuffed pasta. A quick dish suitable for all occasions: for Sunday lunch, an important occasion or or a last-minute dinner, it always manages to bring adults and children together.
Ingredients: Pasta 68%: soft WHEAT flour type “00”, durum WHEAT semolina, EGGS 20%, water. Filling ingredients: raw ham, mortadella, Grana Padano cheese, anti-caking agent: E460, breadcrumbs, flavourings, spices, salt. Sprinkled with rice cream. May contain traces of MILK, NUTS, SULPHITES, CELERY, SOYA, FISH.
Cooking time: 5/7 minutes.
Instructions for Use:
Cook in plenty of salted water
Packaged in a protective atmosphere.
Consume within 3 days of opening.
Store in the refrigerator between 0 and +4°C.
To be consumed after cooking.
Allergens: indicated in capital letters.
