Pearled spelt is an ancient type of whole grain wheat, often confused with spelt grain. It is traditionally used in Italy to make soup, has a good chewy texture and a nutty flavour. It is also very low in gluten and is tolerated by some people with gluten allergies. Very rich in vitamins, fibre and minerals.
Pearled Spelt – 500g
SKU
SQ7268052
Categories Pulses & Grains, Special Offers
£4.35 £3.48
Availability: 4 in stock
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Pearled Spelt – 500g
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