Grated Italian full fat hard vegetarian cheese made using pasteurised ewes’ milk. Carefully matured for a nutty, salty flavour. Packaged in a protective atmosphere.
Weight | 0.100 kg |
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Ingredients | Sheep Milk, Salt, Lamb rennet, Lactose Ferments |
Related Recipes
Grated Pecorino Romano (Sheep Milk) – 100g
SKU
SQ3259357
Categories Cheese, Hard Cheese
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