£2.90
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Little cheese with a white and soft rind. Tender and smooth with boiled milk and light underbrush flavours when it is fresh, it becomes tasty and creamy with aging, with more intense flavours and a herbal note increasing its complextity. Pasteurized cow’s milk and sheep’s milk.
| Weight | 0.08 kg |
|---|---|
| Size | 80g, Approx. |
| Ingredients | Pasteurized Cow Milk, Pasteurized Sheep Milk, Pasteurized Cream, Salt, Rennet |
| Region | Piemonte & Valle d'Aosta |
| Categories | Soft Cheese |
Minimum order £25
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