Primo Sale with Chili is a spicy variation of the traditional Italian cheese, Primo Sale. This cheese incorporates chilli peppers or chilli flakes into the cheese, adding a zesty, spicy kick to the otherwise mild and creamy flavor of Primo Sale.

Cheese Characteristics:

• Milk Source: Like traditional Primo Sale, this cheese is made from sheep’s milk, although some versions may use cow’s milk. The sheep’s milk base provides a creamy and mild flavour that pairs well with the added heat of the chilli.
• Texture: Primo Sale with Chili maintains the soft to semi-soft texture typical of Primo Sale. It is smooth and slightly elastic, with a more crumbly texture developing as it ages. The chilli pieces are distributed throughout the cheese, adding texture and bursts of heat.
• Flavor: The primary flavor of Primo Sale with Chili is a blend of the cheese’s creamy, mildly tangy base and the spicy heat from the chili. The chili peppers infuse the cheese with a warming, piquant flavor that contrasts with the mildness of the cheese, creating a well-balanced and exciting taste experience.
• Aging Process: This cheese is usually consumed relatively young, within a few weeks of production, to retain its soft texture and ensure that the chili flavor is fresh and vibrant. The short aging period also allows the cheese to retain its creamy consistency while integrating the spicy elements.
• Appearance: Primo Sale with Chili typically has a smooth, white to pale yellow rind with visible specks of red chili peppers or chili flakes scattered throughout the interior. The chili pieces are often evenly distributed, giving the cheese a visually appealing and flavorful appearance.

Serving Suggestions:

Primo Sale with Chili is versatile and can be used in a variety of ways:

• Fresh: Enjoy it on its own, sliced or cubed. The spicy kick adds an exciting dimension to the cheese, making it a great addition to cheese platters.
• Salads: Incorporate it into salads for an extra layer of flavor and heat. It pairs well with fresh greens, tomatoes, and other vegetables, adding a spicy contrast to the dish.
• Cooking: Use it in cooking to add a spicy twist to dishes. It can be melted into pasta dishes, sprinkled over pizzas, or incorporated into sandwiches and wraps.
• Pairings: This cheese pairs well with crisp white wines or light reds, which complement its spiciness without overwhelming it. It also goes well with fresh bread, crackers, and pickled vegetables, balancing the heat with contrasting flavors and textures.

Overall, Primo Sale with Chili is a delightful variation of the classic Primo Sale cheese, offering a spicy kick that enhances its creamy, mild base. Its versatility and bold flavor make it a favorite among those who enjoy a bit of heat in their cheese.