Made with a combination of corn flour, rice and quinoa, Garofalo Gluten Free Linguine are formulated specifically for coeliacs and the gluten intolerant.
They offer the flavour of a genuine pasta that is bronze drawn to obtain a rough surface that sauces adhere to very well.
| Weight | 0.4 kg |
|---|
No Recipe found.
SKU
SQ3968719
Categories Gluten Free Pasta, Pasta, Pasta Garofalo

