The recipe with corn flour, brown rice, potatoes and quinoa, has been specially designed to give celiacs and gluten intolerant all the pleasure of a bronze-draw traditional pasta, as good as the original version.
Gluten Free Spaghetti, Garofalo - 400g
£3.50
Availability: 12 in stock
Gluten Free Spaghetti, Garofalo - 400g
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