Indulge in the authentic taste of Italian cuisine with Casa Rinaldi’s Dehydrated Mix for Milanese Risotto, bringing the essence of saffron-infused risotto to your table. This ready-to-cook mix combines high-quality parboiled rice with saffron, a prized spice that imparts the distinctive golden hue characteristic of traditional Milanese risotto.
Preparation Instructions:
- Pour the contents of the 175g risotto packet into a pan with 650 ml of cold, unsalted water.
- Stir thoroughly and bring to a boil over medium heat.
- Cook without a lid for approximately 15 minutes, stirring occasionally, until all the water is absorbed.
- Once cooked, remove from heat and stir in 20g of butter.
- Add 15g of grated Parmigiano Reggiano cheese.
- Serve hot and enjoy your creamy Milanese risotto.
Ingredients:
- Parboiled rice (84%)
- Milk whey
- Powdered vegetable oil preparation (sunflower seed oil, glucose syrup, milk proteins)
- Salt
- Potato starch
- Hydrolysed vegetable proteins
- Flavourings
- Yeast extract
- Onion
- Saffron (0.03%)
Nutritional Values (per 100g):
- Energy: 1589 kJ / 375 kcal
- Total Fat: 4.5g
- Saturated Fat: 0.5g
- Total Carbohydrate: 75g
- Sugars: 4.5g
- Protein: 8.1g
- Salt: 2.7g
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