Pizza Dough – 230g
£3.50
Availability: In stock
Our pizza dough balls are made fresh daily in small batches by our trusted artisan bakery using only premium Italian ingredients and a minimal amount of yeast. The result is a light, flavoursome dough that’s easy to work with and bakes into authentic Italian-style pizza.
Supplied to Gastronomica by our specialist bakery partner for over seven years, these dough balls have become a firm favourite with our customers—especially in the run-up to the weekend.
Each dough ball is the ideal size to make one individual pizza (approximately 10–12 inches, depending on how thinly you stretch the dough).
They are generally available every day. For larger orders, however, we recommend allowing 24–48 hours’ notice to ensure availability.
Shelf life: 5 days when stored refrigerated at 0–4°C.
| Ingredients | Wheat Flour (Type 0), water, olive oil, salt, fresh yeast. Allergy advice: Contains wheat (gluten). May also contain traces of nuts. |
|---|
No Recipe found.
You may also like
Related products
-
£13.80
-
Original price was: £2.95.£2.65Current price is: £2.65.
