Name: Pinsa Romana - 3x230g Pack | Gastronomica
SKU: SQ4827176
Price: 8.90 GBP
Availability: InStock

Pinsa Romana is a traditional Italian flatbread with ancient origins, often considered a precursor to modern pizza. It is believed to have been developed by the Romans, drawing inspiration from recipes used by ancient populations in the region. Unlike regular pizza dough, which is primarily made from wheat flour, the dough for Pinsa Romana is a unique blend of wheat, rice, and soy flours, along with a longer fermentation process (typically 48 to 72 hours). This combination results in a lighter, airier, and more digestible crust with a slightly crispy exterior and a soft, chewy interior.

The shape of Pinsa Romana is typically oval or irregular, setting it apart visually from the round shape of traditional pizza. It can be topped with a variety of ingredients, similar to pizza, ranging from classic combinations like tomato, mozzarella, and basil to more creative and gourmet options.

Pinsa Romana has gained popularity in recent years, both in Italy and internationally, as a lighter, healthier alternative to traditional pizza.

Ingredients	Wheat flour, Water, dried Wheat sourdough, Rice flour, Soy flour, Extra-virgin olive oil, Sunflower seed oil, Salt,Yeast. May contains traces of Nuts and Mustard.

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Pinsa Romana – 3x230g Pack

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