Garlic Extra Virgin Olive Oil by Casa Rinaldi is a flavorful and aromatic oil that blends high-quality extra virgin olive oil with the rich, savoury essence of garlic. This versatile condiment is a staple in Italian cuisine, adding depth and character to a wide variety of dishes with its robust garlic infusion.
This garlic-infused olive oil is incredibly versatile and pairs well with:
- Pasta: Drizzle over spaghetti aglio e olio.
- Pizza: Use as a finishing oil for pizzas, especially those topped with mushrooms, sausage, or spinach.
- Grilled Meat: Enhance grilled or roasted meats, such as chicken, lamb, or beef.
- Vegetables: Toss with roasted vegetables like potatoes, broccoli, or green beans.
- Bread and Bruschetta: Serve as a dipping oil for warm bread or use as a base for bruschetta.
- Soups: Add a finishing touch to creamy soups like potato, tomato, or lentil.
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