Garlic and Chilli Pepper Extra Virgin Olive Oil by Casa Rinaldi is a bold and flavorful fusion that combines the rich, savoury essence of garlic with the fiery heat of chilli peppers in a base of high-quality extra virgin olive oil. This versatile oil is perfect for adding depth, spice, and a touch of Mediterranean flair to a wide range of dishes.
This garlic and chilli-infused olive oil is a versatile condiment that enhances a variety of dishes, such as:
- Pasta: Perfect for aglio e olio, spicy marinara, or arrabbiata sauces.
- Pizza: Drizzle over pizzas, especially those topped with meats or roasted vegetables.
- Grilled Meats and Seafood: Use as a marinade or finishing oil for chicken, steak, shrimp, or calamari.
- Vegetables: Toss with roasted or grilled vegetables like potatoes, zucchini, or eggplant.
- Bread and Bruschetta: Serve as a dipping oil or drizzle over garlic toast for a spicy kick.
- Soups and Stews: Add a touch to hearty soups or chilli for extra depth and spice.
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