The Millefiori Honey is a premium wildflower honey that reflects the rich biodiversity of the Marche region in Italy. The term “Millefiori” translates to “a thousand flowers,” indicating that this honey is derived from the nectar of various blossoms, resulting in a unique and multifaceted flavour profile.
In 2021, the Fabrizi Family’s Millefiori Honey was honoured with a gold award at the London International Honey Awards, underscoring its exceptional quality and the family’s dedication to traditional beekeeping practices.
Characteristics:
- Flavour Profile: This honey offers a sweet, floral, and fresh taste. The specific combination of nectars can impart a recognizable flavour that may vary annually based on the prevailing flora.
- Aroma and Colour: Millefiori honey typically exhibits a light to medium amber hue, with an aroma that is both balanced and sweet, though not overly intense.
- Texture: The natural crystallization of this honey can vary depending on the nectars collected, offering a smooth and spreadable consistency.
Culinary Uses:
Millefiori Honey’s versatile flavour makes it a delightful addition to various dishes:
- Pairings: It complements fresh cheeses, such as ricotta or goat cheese, enhancing their creamy textures with its subtle sweetness.
- Breakfast: Drizzle over yogurt, spread on toast, or mix into oatmeal for a naturally sweet start to your day.
- Beverages: Stir into teas or herbal infusions as a natural sweetener that adds depth of flavour.
| Average nutritional values per 100g | Energy 1360 kj/ 320 kcal Fat 0,0 g of which saturated 0,0 g / Carbohydrates 82 g of which sugars 82 g / Protein 0,2 g / Salt 0,0 g |
| Conservation | Store in a dry cool place away from direct light and heat. |
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