Gorgonzola Dolce is a renowned Italian blue cheese known for its creamy texture and mild, sweet flavour. Originating from the Lombardy and Piedmont regions of Italy, this cheese is a beloved variety of Gorgonzola, distinguished by its softer, more delicate profile compared to its stronger, more pungent counterpart, Gorgonzola Piccante. Known for its soft texture and sweet, buttery flavour with gentle blue veins, it is ideal for cheese platters, cooking, and pairing with sweet or sparkling wines. Its versatility and approachable taste make it a favourite among blue cheese enthusiasts.
