We called it Gustavo because it is salami as it was once tasted. A careful research of classic Piedmontese recipes has led us to create a salami that is a real time machine for the senses.
Weight | 0.2 kg |
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Ingredients | Pork, Salt, Spices, Dextrose, Flavourings, Natural Flavouring, White Wine. Antioxidant: E301. Preservatives: E252, E250. Gluten Free, Lactose Free |
Region | Piemonte & Valle d'Aosta |
Categories | Salami |
Gustavo – Approx. 200g
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