Parma Ham MEC 10 -12 Months Matured - 100g Freshly Sliced

SKU SQ0505544 Categories , Tags ,

£2.83

Boneless cured ham obtained from whole pork leg that is salted and left to age for several months. Pleasant taste, not salty but savoury, it enriches a meal or a snack with simplicity and taste.

Weight 0.1 kg
Ingredients

Pork, Salt.

Region

Emilia Romagna

Categories

Prosciutto

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Parma Ham MEC 10 -12 Months Matured - 100g Freshly Sliced

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